Squares of white chocolate fudge flavored with a hint of almond extract are decorated using unicorn horn sprinkles, heart sprinkles, and food coloring marker to look like fudge unicorns.
Line an 8-inch square pan with non-stick tin foil or parchment paper sprayed lightly with baking spray.
Combine the white chocolate and sweetened condensed milk in a large microwave-safe bowl.
Heat at 70% power for 90 seconds then let the bowl rest in the microwave for 3 minutes.
Stir until melted.
If needed, heat for additional 10-15 second increments at 70% power until completely melted.
Stir in the almond extract and salt.
Spread evenly into the prepared pan.
Tap the pan on the counter a few times to smooth out the surface of the fudge.
Cover and set aside for about 4 hours until firm or refrigerate for 2-3 hours until firm.
Remove from pan and peel off foil or parchment.
Cut off ¼ inch around the perimeter of the fudge.
Cut fudge into 36 small squares.
Brush clear piping gel in the center of one edge of the fudge then press a unicorn horn sprinkle over top allowing the horn to stick out from the fudge.
Brush clear piping gel around the base of the unicorn horn and attach 3 pastel heart sprinkles.
Use a black food coloring marker to draw on two eyes and two nostrils.
Repeat decorating all 36 squares of fudge.
Fudge Unicorns Recipe https://howtomakeeasyfudge.com/fudge-unicorns/