Delicious, easy, 2-ingredient pink fudge hearts for a Valentine's Day treat.
Prepare a disposable decorating bag with a size 1M open star tip. Line a baking tray with wax or parchment paper.
In a microwave-safe bowl, place the candy melts and condensed milk. Microwave for 90 seconds at 70 percent power. Stir very well, using the residual heat to fully melt the candy. Stir until the mixture is smooth. If needed, microwave at additional 15 second increments.
Let the mixture sit until it stiffens to the consistency of frosting. Stir every 5 minutes. This may take 30 to 45 minutes.
Fill the prepared decorating bag and close with a rubber band. Pipe hearts on the baking sheet.
Chill in the refrigerator until well set, about 2 hours.
Fudge Hearts https://howtomakeeasyfudge.com/fudge-hearts/