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Fudge Footballs
Prep Time
45 mins
Cook Time
3 mins
 

Football shaped milk chocolate fudge decorated with white modeling chocolate laces.

Course: Dessert
Cuisine: American
Keyword: chocolate fudge, fudge footballs, milk chocolate fudge
Servings: 48 footballs
Calories: 77 kcal
Author: How To Make Easy Fudge
Ingredients
  • 16 ounces milk chocolate
  • 14 ounces sweetened condensed milk (or 8 ounces caramel sauce)
Instructions

  1. Pour the milk chocolate chips and sweetened condensed milk (or the caramel sauce) into a microwave-safe mixing bowl.

  2. Heat at 70% power for 90 seconds.
  3. Let bowl rest in microwave for 3 minutes.
  4. Remove and stir until melted.
  5. If needed heat for another 15 seconds at 70% power. Let rest and stir.

  6. Cover the bowl of fudge with plastic wrap and set it aside to rest for 2 hours.

  7. Scoop out tablespoon-sized balls of fudge.

  8. Roll into smooth balls then shape into footballs.

  9. Roll on a dimple impression mat if desired.

  10. Add white chocolate laces, either using white modeling chocolate or white chocolate. See the tutorial for instructions - https:/howtomakeeasyfudge.com/fudge-footballs/