3-ingredient Vodka Fudge is easy to make in the microwave, delicious, and strong!
Line an 8-inch square baking pan with lightly greased parchment paper or non-stick foil. Set aside.
In a large bowl, whisk together the confectioner's sugar and vodka until the mixture is smooth and looks like icing.
In a microwave safe bowl, melt the chocolate chips. Melt at 70 percent power for 90 seconds and stir well. Use the residual heat to fully melt the chocolate chips. If needed, microwave for additional 30 second, then 15 second intervals.
Scrape the chocolate into the sugar and vodka mixture and stir very well. Transfer to the prepared baking pan and smooth evenly.
Chill until set, about 2 hours. Cut into squares.
Combining melted chocolate with liquid (in this case, booze) can be risky. The chocolate can seize and thicken too quickly. To prevent this from happening, make sure to use room temperature alcohol and do NOT overheat the chocolate. Melt the chocolate slowly, using the residual heat as much as possible to fully melt the chocolate chips. Let the chocolate cool slightly before mixing in to the liquor and sugar mixture.
Vodka Fudge https://howtomakeeasyfudge.com/vodka-fudge/